{"id":995,"date":"2023-08-01T17:31:48","date_gmt":"2023-08-01T16:31:48","guid":{"rendered":"https:\/\/sanjakuha.top\/?p=995"},"modified":"2024-02-25T17:32:45","modified_gmt":"2024-02-25T16:32:45","slug":"tortilla-wrap-rucak-na-brzinu","status":"publish","type":"post","link":"https:\/\/sanjakuha.top\/index.php\/2023\/08\/01\/tortilla-wrap-rucak-na-brzinu\/","title":{"rendered":"tortilla wrap &#8211; ru\u010dak na brzinu"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.instagram.com\/p\/CvZkRZUqC8E\/?hl=hr\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/www.instagram.com\/p\/CvZkRZUqC8E\/?hl=hr<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rucak zaista na brzinu ukusan a tako jednostavan. Ovo je bio umak za 6 tortilji, dobro debelo napunjenih.<br>500g mijesanog mljevenog mesa<br>pola paprike<br>mali luk<br>paradajz<br>\u010de\u0161njak 2 re\u017enja<br>konzerva graha<br>konzerva kukuruza<br>3 \u017elice paradajz umaka<br>od za\u010dina sam stavila vegetu, sol, papar, crvenu mljevenu papriku, bosiljak, origano, su\u0161ena raj\u010dica, per\u0161in<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">izdinsta\u0161 povr\u0107e, doda\u0161 meso kukuruz i grah <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">prokuha\u0161 pola sata, <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">napuni\u0161 tortilje, posipa\u0161 sa sirom <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">stavi\u0161 u pe\u0107nicu na 250, tek toliko da se ugriju <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">dobro se najede\u0161<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">#tortilja<\/p>\n<div class=\"pdfprnt-buttons pdfprnt-buttons-post pdfprnt-bottom-right\"><a href=\"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/995?print=pdf\" class=\"pdfprnt-button pdfprnt-button-pdf\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/sanjakuha.top\/wp-content\/plugins\/pdf-print\/images\/pdf.png\" alt=\"image_pdf\" title=\"View PDF\" \/><span class=\"pdfprnt-button-title pdfprnt-button-pdf-title\">Spremi kao PDF...<\/span><\/a><a href=\"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/995?print=print\" class=\"pdfprnt-button pdfprnt-button-print\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/sanjakuha.top\/wp-content\/plugins\/pdf-print\/images\/print.png\" alt=\"image_print\" title=\"Print Content\" \/><span class=\"pdfprnt-button-title pdfprnt-button-print-title\">Isprintaj si recept...<\/span><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>https:\/\/www.instagram.com\/p\/CvZkRZUqC8E\/?hl=hr Rucak zaista na brzinu ukusan a tako jednostavan. Ovo je bio umak za 6 tortilji, dobro debelo napunjenih.500g mijesanog mljevenog mesapola paprikemali lukparadajz\u010de\u0161njak 2 re\u017enjakonzerva grahakonzerva kukuruza3 \u017elice paradajz umakaod za\u010dina sam stavila vegetu, sol, papar, crvenu mljevenu papriku, bosiljak, origano, su\u0161ena raj\u010dica, per\u0161in izdinsta\u0161 povr\u0107e, doda\u0161 meso kukuruz i grah prokuha\u0161 pola sata, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":996,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,19,20,15],"tags":[121,84],"class_list":["post-995","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-brzo","category-budget","category-rucak","tag-brzirucak","tag-jednostavnirecept"],"_links":{"self":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/995","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/comments?post=995"}],"version-history":[{"count":2,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/995\/revisions"}],"predecessor-version":[{"id":998,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/995\/revisions\/998"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/media\/996"}],"wp:attachment":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/media?parent=995"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/categories?post=995"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/tags?post=995"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}