{"id":578,"date":"2023-11-30T21:30:30","date_gmt":"2023-11-30T19:30:30","guid":{"rendered":"https:\/\/sanjakuha.top\/?p=578"},"modified":"2023-11-30T21:31:10","modified_gmt":"2023-11-30T19:31:10","slug":"krpice-sa-zeljem","status":"publish","type":"post","link":"https:\/\/sanjakuha.top\/index.php\/2023\/11\/30\/krpice-sa-zeljem\/","title":{"rendered":"krpice sa zeljem"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.instagram.com\/p\/C0Rp0bxonWj\/?hl=hr\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/www.instagram.com\/p\/C0Rp0bxonWj\/?hl=hr<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zna\u0161 li tajnu dobrih krpica sa zeljem? Ja znam! I rado \u0107u je podijeliti sa tobom. Klasicno i starinsko jelo, ali lako ga mo\u017ee\u0161 zeznuti. Neki se kunu da je tajna u svinjskoj masti ali ja se ne sla\u017eem i na ulju su odli\u010dne, bez trunke mesa u njima. Koji put ih sluzim uz saft, a koji puta uz peceno meso. A najradije ih jedem ovako i to hladne sa puno papra.<br>Svaki put radim na isti na\u010din i po meni je tajna u \u0161e\u0107eru i nikad ali nikada nemoj presko\u010diti ovaj korak.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 veci luk<br>1 glavica kupusa ( cca kg)<br>1 \u017eli\u010dica \u0161e\u0107era<br>1 \u017eli\u010dica crvene paprike<br>Sol i papar po ukusu<br>Voda ili juha za podlijevanje<br>200g krpica ili 300g ako voli\u0161 vi\u0161e krpica<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kada dinstas luk obavezno dodaj zlicicu \u0161e\u0107era, kad se karamelizira dodaj crvenu papriku i narezano zelje. Posoli da zelje pusti teku\u0107inu, pa podlijevaj vodom ili juhom ako je kuha\u0161. Jo\u0161 jedna bitna stavka krpica za mene je frisko mljeveni papar.<br>Ja sam radila sa Koleda krpicama i ba\u0161 su top.<br>Volis li ti krpice?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.instagram.com\/explore\/tags\/koledatjestenina\/?hl=hr\">#koledatjestenina<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/krpicesazeljem\/?hl=hr\">#krpicesazeljem<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/rucak\/?hl=hr\">#rucak<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/idejazarucak\/?hl=hr\">#idejazarucak<\/a><\/p>\n<div class=\"pdfprnt-buttons pdfprnt-buttons-post pdfprnt-bottom-right\"><a href=\"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/578?print=pdf\" class=\"pdfprnt-button pdfprnt-button-pdf\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/sanjakuha.top\/wp-content\/plugins\/pdf-print\/images\/pdf.png\" alt=\"image_pdf\" title=\"View PDF\" \/><span class=\"pdfprnt-button-title pdfprnt-button-pdf-title\">Spremi kao PDF...<\/span><\/a><a href=\"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/578?print=print\" class=\"pdfprnt-button pdfprnt-button-print\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/sanjakuha.top\/wp-content\/plugins\/pdf-print\/images\/print.png\" alt=\"image_print\" title=\"Print Content\" \/><span class=\"pdfprnt-button-title pdfprnt-button-print-title\">Isprintaj si recept...<\/span><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>https:\/\/www.instagram.com\/p\/C0Rp0bxonWj\/?hl=hr Zna\u0161 li tajnu dobrih krpica sa zeljem? Ja znam! I rado \u0107u je podijeliti sa tobom. Klasicno i starinsko jelo, ali lako ga mo\u017ee\u0161 zeznuti. Neki se kunu da je tajna u svinjskoj masti ali ja se ne sla\u017eem i na ulju su odli\u010dne, bez trunke mesa u njima. Koji put ih sluzim uz [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":579,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,15,21],"tags":[],"class_list":["post-578","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-rucak","category-trikovi"],"_links":{"self":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/578","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/comments?post=578"}],"version-history":[{"count":1,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/578\/revisions"}],"predecessor-version":[{"id":580,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/578\/revisions\/580"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/media\/579"}],"wp:attachment":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/media?parent=578"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/categories?post=578"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/tags?post=578"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}