{"id":378,"date":"2023-11-03T19:55:07","date_gmt":"2023-11-03T17:55:07","guid":{"rendered":"https:\/\/sanjakuha.top\/?p=378"},"modified":"2023-11-03T19:57:19","modified_gmt":"2023-11-03T17:57:19","slug":"prhke-strudlice-u-pola-sata","status":"publish","type":"post","link":"https:\/\/sanjakuha.top\/index.php\/2023\/11\/03\/prhke-strudlice-u-pola-sata\/","title":{"rendered":"prhke \u0161trudlice u pola sata"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.instagram.com\/p\/Cyaszx5MQFn\/?hl=hr\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/www.instagram.com\/p\/Cyaszx5MQFn\/?hl=hr<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ja sam u velikoj \u017eurbi zna\u010di vjeruj mi na rije\u010d pol ure i ne treba ti neko znanje za ovo. Ja sam punila sa linoladom ti mo\u017ee\u0161 \u0161to god pekmez, jabuke, cokolada ne znam \u0161to ve\u0107&#8230;<br>Evo ti brzinski recept bez kompliciranja<br>2 i pol \u0161alice bra\u0161na ( 2dcl)<br>Pola pzp<br>1 \u017elica \u0161e\u0107era<br>250gmaslaca<br>Pratohvat soli<br>Pola \u0161alice jogurta<br>1 jaje<br>Gotovo zamijesi. Pusti u fri\u0111u 5 minuta. Razvaljaj radi strudlice ko ja. Peci na 200 oko 10 minuta i pam pam pam evo ti! Na brzinu ima\u0161 svoj desert!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.instagram.com\/explore\/tags\/jednostavanrecept\/?hl=hr\">#jednostavanrecept<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/brzirecept\/?hl=hr\">#brzirecept<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/brzikola%C4%8D\/?hl=hr\">#brzikola\u010d<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/prhkotijesto\/?hl=hr\">#prhkotijesto<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/prhke%C5%A1trudlice\/?hl=hr\">#prhke\u0161trudlice<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/linoladagold\/?hl=hr\">#linoladagold<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/easyrecipe\/?hl=hr\">#easyrecipe<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/brzinskirecepti\/?hl=hr\">#brzinskirecepti<\/a><\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"461\" height=\"262\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2023\/11\/prhkestrudlice2.jpg\" alt=\"\" class=\"wp-image-379\" style=\"width:600px\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2023\/11\/prhkestrudlice2.jpg 461w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2023\/11\/prhkestrudlice2-300x170.jpg 300w\" sizes=\"auto, (max-width: 461px) 100vw, 461px\" \/><\/figure>\n<div class=\"pdfprnt-buttons pdfprnt-buttons-post pdfprnt-bottom-right\"><a href=\"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/378?print=pdf\" class=\"pdfprnt-button pdfprnt-button-pdf\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/sanjakuha.top\/wp-content\/plugins\/pdf-print\/images\/pdf.png\" alt=\"image_pdf\" title=\"View PDF\" \/><span class=\"pdfprnt-button-title pdfprnt-button-pdf-title\">Spremi kao PDF...<\/span><\/a><a href=\"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/378?print=print\" class=\"pdfprnt-button pdfprnt-button-print\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/sanjakuha.top\/wp-content\/plugins\/pdf-print\/images\/print.png\" alt=\"image_print\" title=\"Print Content\" \/><span class=\"pdfprnt-button-title pdfprnt-button-print-title\">Isprintaj si recept...<\/span><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>https:\/\/www.instagram.com\/p\/Cyaszx5MQFn\/?hl=hr Ja sam u velikoj \u017eurbi zna\u010di vjeruj mi na rije\u010d pol ure i ne treba ti neko znanje za ovo. Ja sam punila sa linoladom ti mo\u017ee\u0161 \u0161to god pekmez, jabuke, cokolada ne znam \u0161to ve\u0107&#8230;Evo ti brzinski recept bez kompliciranja2 i pol \u0161alice bra\u0161na ( 2dcl)Pola pzp1 \u017elica \u0161e\u0107era250gmaslacaPratohvat soliPola \u0161alice jogurta1 jajeGotovo [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":382,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,19,20,16,21],"tags":[],"class_list":["post-378","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-brzo","category-budget","category-slatko","category-trikovi"],"_links":{"self":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/378","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/comments?post=378"}],"version-history":[{"count":1,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/378\/revisions"}],"predecessor-version":[{"id":380,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/378\/revisions\/380"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/media\/382"}],"wp:attachment":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/media?parent=378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/categories?post=378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/tags?post=378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}