{"id":369,"date":"2023-11-03T19:21:11","date_gmt":"2023-11-03T17:21:11","guid":{"rendered":"https:\/\/sanjakuha.top\/?p=369"},"modified":"2023-11-03T19:21:11","modified_gmt":"2023-11-03T17:21:11","slug":"griz-njoki-u-umaku-bez-krumpira","status":"publish","type":"post","link":"https:\/\/sanjakuha.top\/index.php\/2023\/11\/03\/griz-njoki-u-umaku-bez-krumpira\/","title":{"rendered":"griz njoki u umaku (bez krumpira)"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.instagram.com\/p\/CygoGdRMmgc\/?hl=hr\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/www.instagram.com\/p\/CygoGdRMmgc\/?hl=hr<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ovi su malo druga\u010diji nego krumpirovi, sa njima ne mo\u017ee\u0161 pogrije\u0161iti i \u010desto se kod mene na\u0111u na meniju kada mi se neda kuhati krumpir. Nema ni silnog dodavanja bra\u0161na, ovo ukuhano tijesto ti je klju\u010d za uspjeh. No u ovom videu se ne radi samo o njokima nego i o jednom brzinskom umaku kojeg mijenja\u0161 kad se sjeti\u0161. Evo ti recept za ovo brzo jelo bez obzira koliko misli\u0161 da nije jer se ovdje radi o njokima tvoj ru\u010dak je gotov sa sat vremena. Da ne zaboravim ova kolicina je za 6 osoba plus ne\u010dije repete \ud83d\ude05<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Njoki (\u0161alica od 2dcl mjera)<br>1 i pol \u0161alica bra\u0161na<br>1 \u0161alica griza<br>Pola litre vode<br>zlica soli<br>\u017elica ulja<br>1 jaje<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Umak<br>1 luk<br>3 reznja cesnjaka<br>Pola paprike<br>500g piletine<br>1dcl passate ili stavi koncentrat rajcice<br>1dcl vode<br>1 mje\u0161avina smrznutog povr\u0107a po tvojoj \u017eelji moja je bila minestrone \ud83d\ude05<br>Izdinstaj luk, papriku i \u010de\u0161njak dodaj piletinu za\u010dine po svojoj \u017eelji i \u017elicu bra\u0161na. Zalij sa passatom i vodom. Kuhaj 20 minuta i dodaj mjesavinu povr\u0107a. Ovisno o tome koliko \u017eeli\u0161 da ti bude gusto pojacaj bra\u0161no ili reduciraj. Mi volimo ovako jer je friski kruh obaveza uz umake \ud83d\ude05 volimo &#8220;to\u010dat&#8221;<br>Za\u010dine stavi po svojoj volji ja san stavila bosiljak, origano, kim, per\u0161in, crvenu, papriku naravno sol i papar..<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.instagram.com\/explore\/tags\/rucak\/?hl=hr\">#rucak<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/njoki\/?hl=hr\">#njoki<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/njokibezkrumpira\/?hl=hr\">#njokibezkrumpira<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/kuhanotijesto\/?hl=hr\">#kuhanotijesto<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/brzirucak\/?hl=hr\">#brzirucak<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/jednostavanrecept\/?hl=hr\">#jednostavanrecept<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/jeftinirecepti\/?hl=hr\">#jeftinirecepti<\/a><a href=\"https:\/\/www.instagram.com\/explore\/tags\/budzet\/?hl=hr\">#budzet<\/a><\/p>\n<div class=\"pdfprnt-buttons pdfprnt-buttons-post pdfprnt-bottom-right\"><a href=\"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/369?print=pdf\" class=\"pdfprnt-button pdfprnt-button-pdf\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/sanjakuha.top\/wp-content\/plugins\/pdf-print\/images\/pdf.png\" alt=\"image_pdf\" title=\"View PDF\" \/><span class=\"pdfprnt-button-title pdfprnt-button-pdf-title\">Spremi kao PDF...<\/span><\/a><a href=\"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/369?print=print\" class=\"pdfprnt-button pdfprnt-button-print\" target=\"_blank\" ><img decoding=\"async\" src=\"https:\/\/sanjakuha.top\/wp-content\/plugins\/pdf-print\/images\/print.png\" alt=\"image_print\" title=\"Print Content\" \/><span class=\"pdfprnt-button-title pdfprnt-button-print-title\">Isprintaj si recept...<\/span><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>https:\/\/www.instagram.com\/p\/CygoGdRMmgc\/?hl=hr Ovi su malo druga\u010diji nego krumpirovi, sa njima ne mo\u017ee\u0161 pogrije\u0161iti i \u010desto se kod mene na\u0111u na meniju kada mi se neda kuhati krumpir. Nema ni silnog dodavanja bra\u0161na, ovo ukuhano tijesto ti je klju\u010d za uspjeh. No u ovom videu se ne radi samo o njokima nego i o jednom brzinskom umaku [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":370,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,19,20,15,18],"tags":[],"class_list":["post-369","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-brzo","category-budget","category-rucak","category-tijesto"],"_links":{"self":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/369","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/comments?post=369"}],"version-history":[{"count":1,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/369\/revisions"}],"predecessor-version":[{"id":371,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/posts\/369\/revisions\/371"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/media\/370"}],"wp:attachment":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/media?parent=369"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/categories?post=369"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/tags?post=369"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}