{"id":228,"date":"2023-10-28T16:52:13","date_gmt":"2023-10-28T14:52:13","guid":{"rendered":"https:\/\/sanjakuha.top\/?page_id=228"},"modified":"2023-12-24T14:15:59","modified_gmt":"2023-12-24T13:15:59","slug":"trikovi","status":"publish","type":"page","link":"https:\/\/sanjakuha.top\/index.php\/trikovi\/","title":{"rendered":"Trikovi"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">svakojaki trikovi koji \u0107e ti olak\u0161ati \u017eivot&#8230;<\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-query alignwide has-global-padding is-layout-constrained wp-block-query-is-layout-constrained\"><ul class=\"columns-2 alignwide wp-block-post-template is-layout-grid wp-container-core-post-template-is-layout-a5032ecb wp-block-post-template-is-layout-grid\"><li class=\"wp-block-post post-1030 post type-post status-publish format-standard has-post-thumbnail hentry category-blog category-brzo category-slatko category-tijesto category-trikovi tag-krafnebezprzenja tag-sanjakuhakrafne\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/05\/06\/buket-krafni\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"1441\" height=\"2560\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/IMG_20240504_145552-scaled.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Buket krafni\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/IMG_20240504_145552-scaled.jpg 1441w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/IMG_20240504_145552-169x300.jpg 169w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/IMG_20240504_145552-576x1024.jpg 576w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/IMG_20240504_145552-768x1365.jpg 768w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/IMG_20240504_145552-864x1536.jpg 864w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/IMG_20240504_145552-1153x2048.jpg 1153w\" sizes=\"auto, (max-width: 1441px) 100vw, 1441px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/05\/06\/buket-krafni\/\" target=\"_self\" >Buket krafni<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\">Sastojci400g bra\u0161na tip 550 glatko 100g \u0161e\u0107era u prahu Prstohvat soli 1 zumanjak Aroma vanilije Korica naran\u010de ili limuna 7 g suhog kvasca ili pol svjezeg 60g otopljenog maslaca 220ml mlijeka +\/-1 \u017elica ulja Priprema Otopiti maslac u mlijeku i dodati u brasno sa suhim sastojcima. Dodati zumanjak.Zamijesiti tijesto i premazati ga uljem. Napravite loptice,&hellip; <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/05\/06\/buket-krafni\/\"><time datetime=\"2024-05-06T08:56:34+01:00\">06\/05\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><li class=\"wp-block-post post-1048 post type-post status-publish format-standard has-post-thumbnail hentry category-airfryer category-blog category-brzo category-budget category-rucak category-tijesto category-trikovi\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/18\/slane-palacinke-s-pizza-nadjevom\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"553\" height=\"384\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/palacinkeslanepizza.png\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Slane pala\u010dinke s pizza nadjevom\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/palacinkeslanepizza.png 553w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/palacinkeslanepizza-300x208.png 300w\" sizes=\"auto, (max-width: 553px) 100vw, 553px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/18\/slane-palacinke-s-pizza-nadjevom\/\" target=\"_self\" >Slane pala\u010dinke s pizza nadjevom<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\">https:\/\/www.instagram.com\/p\/C3e7yrmML7j\/?hl=hr Pro\u0161li puta sam stavila \u0161e\u010der i svi ste se sva\u0111ali i dalje govorim da \u0161e\u010der radi lijepu boju a ovaj put evo vam recept za njih. Va\u017eno je samo prilikom pe\u010denja dobro dobro zagrijati tavu na najve\u0107oj vatri tada staviti \u017elicu ulja i razmazati kretnjom po tavi, tek tada stavite prvu pala\u010dinku i ne&hellip; <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/18\/slane-palacinke-s-pizza-nadjevom\/\"><time datetime=\"2024-02-18T21:37:44+01:00\">18\/02\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><li class=\"wp-block-post post-1045 post type-post status-publish format-standard has-post-thumbnail hentry category-blog category-brzo category-budget category-trikovi\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/17\/burek-sa-sirom-od-gotovih-kora\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"552\" height=\"451\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/bureksirgotovekore.png\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"burek sa sirom od gotovih kora\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/bureksirgotovekore.png 552w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/bureksirgotovekore-300x245.png 300w\" sizes=\"auto, (max-width: 552px) 100vw, 552px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/17\/burek-sa-sirom-od-gotovih-kora\/\" target=\"_self\" >burek sa sirom od gotovih kora<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\">https:\/\/www.instagram.com\/p\/C3cUuWxMY3R\/?hl=hr Ako nemate vremena za doma\u0107e i kupovne kore mogu ispasti super.Napravite ovo ako ne \u017eelite da kore nakon pe\u010denja imaju okus kartona i to zagorijelog dobro namo\u010dite kore! Bitno je \u0161to stavljate na njih ali i u njih. Ne nije rije\u010d o ulju, rije\u010d je o vrhnju.Za 5oo g kora trebati \u0107e vam5oog svje\u017eeg&hellip; <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/17\/burek-sa-sirom-od-gotovih-kora\/\"><time datetime=\"2024-02-17T21:31:15+01:00\">17\/02\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><li class=\"wp-block-post post-934 post type-post status-publish format-standard has-post-thumbnail hentry category-brzo category-kruh category-osnove category-slatko category-tijesto category-trikovi\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/16\/krafne\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"1080\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/inbound6261931635104452918.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Krafne\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/inbound6261931635104452918.jpg 1080w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/inbound6261931635104452918-300x300.jpg 300w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/inbound6261931635104452918-1024x1024.jpg 1024w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/inbound6261931635104452918-150x150.jpg 150w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/inbound6261931635104452918-768x768.jpg 768w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/inbound6261931635104452918-60x60.jpg 60w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/16\/krafne\/\" target=\"_self\" >Krafne<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\">400g bra\u0161na tip 550 glatko80g \u0161e\u0107eraPrstohvat soli1 zumanjakAroma vanilijeKorica naran\u010de ili limuna7 g suhog kvasca ili pol svjezeg60g otopljenog maslaca220ml mlijeka +\/-1 \u017elica ulja Otopiti maslac u mlijeku i dodati u brasno sa suhim sastojcima. Dodati zumanjak.Zamijesiti tijesto i premazati ga uljem. Razvaljati i vaditi krafne \u010da\u0161om, pokriti, neka se di\u017eu pola sata zatim ih&hellip; <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/16\/krafne\/\"><time datetime=\"2024-02-16T09:11:29+01:00\">16\/02\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><li class=\"wp-block-post post-1042 post type-post status-publish format-standard has-post-thumbnail hentry category-blog category-brzo category-budget category-rucak category-trikovi\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/15\/pljukanci-i-pohanci\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"555\" height=\"683\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/pljukanci-i-pohanci.png\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Pljukanci i pohanci\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/pljukanci-i-pohanci.png 555w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/pljukanci-i-pohanci-244x300.png 244w\" sizes=\"auto, (max-width: 555px) 100vw, 555px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/15\/pljukanci-i-pohanci\/\" target=\"_self\" >Pljukanci i pohanci<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\">https:\/\/www.instagram.com\/p\/C3W8sShIGDC\/?hl=hr Karla \u017ditoproizvod Pljukanci 333g svinjskog buta, imati \u0107ete ih negdje 6( ja sam imala dva rucka), 250g pljukanaca, 1dcl paradajz sosa, 1dcl vode, sol, papar, bosiljak. Za paniranje znate sto ide, a na vrh 15dag trapist ili mozzarella \ud83d\ude0d Jedan mali trik za dobar umak i bez puno muke. Ovo je zadnji video koji&hellip; <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/15\/pljukanci-i-pohanci\/\"><time datetime=\"2024-02-15T21:18:21+01:00\">15\/02\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><li class=\"wp-block-post post-1039 post type-post status-publish format-standard has-post-thumbnail hentry category-blog category-brzo category-budget category-slatko category-trikovi\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/13\/snjeguljicine-jabuke\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"554\" height=\"516\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/tufahijebezoraha.png\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Snjegulji\u010dine jabuke\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/tufahijebezoraha.png 554w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/05\/tufahijebezoraha-300x279.png 300w\" sizes=\"auto, (max-width: 554px) 100vw, 554px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/13\/snjeguljicine-jabuke\/\" target=\"_self\" >Snjegulji\u010dine jabuke<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\"> <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/13\/snjeguljicine-jabuke\/\"><time datetime=\"2024-02-13T21:04:39+01:00\">13\/02\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><li class=\"wp-block-post post-931 post type-post status-publish format-standard has-post-thumbnail hentry category-blog category-brzo category-osnove category-slatko category-trikovi\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/12\/vodic-za-palacinke\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"490\" height=\"527\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/palacinketrikovi.png\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"vodi\u010d za pala\u010dinke\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/palacinketrikovi.png 490w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/palacinketrikovi-279x300.png 279w\" sizes=\"auto, (max-width: 490px) 100vw, 490px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/12\/vodic-za-palacinke\/\" target=\"_self\" >vodi\u010d za pala\u010dinke<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\">https:\/\/www.instagram.com\/p\/C3PWa95sfSJ\/?hl=hr Sigurna sam da ste \u010duli za ovo, ali ovo je moj vodi\u010d za pala\u010dinke. Neko vrijeme su mi bile omrazene jer ih nije isto peci u ku\u0107noj radinosti i na poslu. Ali ako ih \u017eelite napraviti doma super mekane imam vam mali vodi\u010d za to \u25cfne stavljate previ\u0161e jaja jer \u0107e pala\u010dinke biti \u017eilave,&hellip; <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/12\/vodic-za-palacinke\/\"><time datetime=\"2024-02-12T16:32:33+01:00\">12\/02\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><li class=\"wp-block-post post-924 post type-post status-publish format-standard has-post-thumbnail hentry category-brzo category-budget category-kruh category-osnove category-slatko category-tijesto category-trikovi\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/11\/kakao-americkekrafne-bez-przenja\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"1440\" height=\"2560\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240204_160257-scaled.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Kakao americkekrafne bez przenja\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240204_160257-scaled.jpg 1440w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240204_160257-169x300.jpg 169w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240204_160257-576x1024.jpg 576w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240204_160257-768x1365.jpg 768w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240204_160257-864x1536.jpg 864w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240204_160257-1152x2048.jpg 1152w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/11\/kakao-americkekrafne-bez-przenja\/\" target=\"_self\" >Kakao americkekrafne bez przenja<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\">Sastojci400g bra\u0161na tip 550 glatko100g \u0161e\u0107era u prahuPrstohvat soli1 zumanjakAroma ruma7 g suhog kvasca ili pol svjezeg60g otopljenog maslaca220ml mlijeka +\/-3 \u017elice kakaa1 \u017elica uljaPripremaMlijeko i kakao dobro promijesati zagrijati i dodati maslacna kockice. Dodati u brasno sa suhim sastojcima paziti da nije prevruce!Dodati zumanjak.Zamijesiti tijesto i premazati ga uljem. Razvaljati i vaditi krafne \u010da\u0161om,&hellip; <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/11\/kakao-americkekrafne-bez-przenja\/\"><time datetime=\"2024-02-11T10:04:09+01:00\">11\/02\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><li class=\"wp-block-post post-917 post type-post status-publish format-standard has-post-thumbnail hentry category-blog category-brzo category-budget category-osnove category-rucak category-trikovi\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/05\/kasoto-i-meso-u-saftu\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"1440\" height=\"2560\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240202_114926-scaled.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Ka\u0161oto i meso u saftu\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240202_114926-scaled.jpg 1440w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240202_114926-169x300.jpg 169w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240202_114926-576x1024.jpg 576w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240202_114926-768x1365.jpg 768w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240202_114926-864x1536.jpg 864w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/02\/20240202_114926-1152x2048.jpg 1152w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/05\/kasoto-i-meso-u-saftu\/\" target=\"_self\" >Ka\u0161oto i meso u saftu<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\">Rucak je dovoljan za 4 osobe, kasa je zdrava i zapostavljena namirnica. Ne morate je samo stavljati u variva, od nje mo\u017eete raditi kako priloge tako \u010dak i popecke. Ako ste ekonomi\u010dni i ne volite se prenatrpavati sa mesom uz to baratate nozem meso mo\u017eete lijepo izfiletirati dodu\u0161e ja nisam, na po\u010detku videa vidite da&hellip; <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/02\/05\/kasoto-i-meso-u-saftu\/\"><time datetime=\"2024-02-05T16:12:42+01:00\">05\/02\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><li class=\"wp-block-post post-907 post type-post status-publish format-standard has-post-thumbnail hentry category-blog category-brzo category-budget category-kruh category-osnove category-tijesto category-trikovi\">\n<figure style=\"width:100%;height:clamp(15vw, 30vh, 400px)\" class=\"alignwide wp-block-post-featured-image\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/01\/31\/pizza-calzone\/\" target=\"_self\"  style=\"height:clamp(15vw, 30vh, 400px)\"><img loading=\"lazy\" decoding=\"async\" width=\"1440\" height=\"2560\" src=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/01\/20240129_160507-scaled.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"Pizza calzone\" style=\"border-width:5px;height:clamp(15vw, 30vh, 400px);object-fit:cover;\" srcset=\"https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/01\/20240129_160507-scaled.jpg 1440w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/01\/20240129_160507-169x300.jpg 169w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/01\/20240129_160507-576x1024.jpg 576w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/01\/20240129_160507-768x1365.jpg 768w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/01\/20240129_160507-864x1536.jpg 864w, https:\/\/sanjakuha.top\/wp-content\/uploads\/2024\/01\/20240129_160507-1152x2048.jpg 1152w\" sizes=\"auto, (max-width: 1440px) 100vw, 1440px\" \/><\/a><\/figure>\n\n<h2 class=\"wp-block-post-title\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/01\/31\/pizza-calzone\/\" target=\"_self\" >Pizza calzone<\/a><\/h2>\n\n<div class=\"wp-block-post-excerpt has-large-font-size\"><p class=\"wp-block-post-excerpt__excerpt\">Sastojci 450g bra\u0161na 4 g kvasca \u017dli\u010dica soli Pol zlicice \u0161e\u0107era 240ml vode +\/- 1 \u017eli\u010dica ulja Gris za razvlacenje tijesta sa rukama Priprema Sve sastojke zamijesite, mo\u017eete mikserom da prije proradi gluten. Ostavite pola sata i razdijelite na loptice, ja sam dobila 5 loptica za 5 ve\u0107ih pizza. Tijesto rastanjite i nadjenite po va\u0161oj&hellip; <\/p><\/div>\n\n<div class=\"wp-block-post-date\"><a href=\"https:\/\/sanjakuha.top\/index.php\/2024\/01\/31\/pizza-calzone\/\"><time datetime=\"2024-01-31T19:36:00+01:00\">31\/01\/2024<\/time><\/a><\/div>\n\n\n<div style=\"height:var(--wp--preset--spacing--40)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<\/li><\/ul>\n\n<nav class=\"alignwide wp-block-query-pagination is-content-justification-space-between is-layout-flex wp-container-core-query-pagination-is-layout-e2853e1a wp-block-query-pagination-is-layout-flex\" aria-label=\"Pagination\">\n\n\n<a href=\"\/index.php\/wp-json\/wp\/v2\/pages\/228?query-0-page=2\" class=\"wp-block-query-pagination-next\">starije objave<span class='wp-block-query-pagination-next-arrow is-arrow-arrow' aria-hidden='true'>\u2192<\/span><\/a>\n<\/nav><\/div>\n","protected":false},"excerpt":{"rendered":"<p>svakojaki trikovi koji \u0107e ti olak\u0161ati \u017eivot&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-228","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/pages\/228","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/comments?post=228"}],"version-history":[{"count":3,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/pages\/228\/revisions"}],"predecessor-version":[{"id":762,"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/pages\/228\/revisions\/762"}],"wp:attachment":[{"href":"https:\/\/sanjakuha.top\/index.php\/wp-json\/wp\/v2\/media?parent=228"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}